There are many things to love about the great city of Nashville and food is absolutely up there on the list. Of course, Nashville has plenty of BBQ joints that will fulfill any out of towners craving for delicious southern food, however, if you are looking for something different and equally as satisfying you MUST head to The Grilled Cheeserie. In the heart of Hillsboro Village, the establishment just opened their very first brick and mortar restaurant back in January. Previously, The Grilled Cheeserie Truck would travel to multiple locations around Nashville, feeding hungry tourists, patrons and artists alike. The famed truck was also featured on Food Network’s popular, “Diners, Drive-Ins and Dives” with Guy Fieri.
With their ever-changing specialty melt menu, featuring the above fall favorite, Harvest Melt, which has double cream brie, roasted free-range turkey, maple roasted squash, pumpkin seed pesto on multigrain bread, patrons can expect to try a something new each time they visit. One of our favorites to try was the Pimento Mac & Cheese that has housemade pimento cheese, local cheddar, macaroni, tomato and bacon bits on country white sourdough bread. They also offer the most delicious tomato soup, the perfect pairing for any grilled cheese sandwich.
Make sure to leave room for dessert. Our favorite was the Campfire S’more, toasted smoked sugar marshmallow, Nutella, salty honey graham crumble on brioche. The marshmallow is gooey and mixed with the Nutella, it is the perfect fall favorite sweet treat.
Don’t forget to stop by their milkshake bar on the way out, featuring delicious concoctions including the Caramel Apple Float, Frozen Mexican Hot Chocolate and the Milkshake of the Moment -“Count Chocula Black & White”.
The food is delectable, the restaurant itself is clean, the staff is super friendly. New York Country Swag was happy to dine at The Grilled Cheeserie as a part of our New York Country Swag Takes Nashville trip earlier this month.